OUR MENU

  1. Breakfast
  2. Lunch
  3. Dinner
Crab Cake Sandwich
$7.95
A delicate crab cake served on a toasted roll with lettuce and tartar sauce.
Tuscan Grilled Chicken Panini
$9.95
Grilled chicken with provolone, artichoke hearts, and roasted red pesto on grilled rosemary focaccia.
Southwest Turkey Club
$9.95
Sliced turkey on a toasted roll with bacon, lettuce and tomatoes and avocado-ranch dressing.
Mediterranean Turkey Panini
$9.95
Roast turkey on grilled rosemary focaccia with a spinach-artichoke cheese sauce.
Pulled Pork
$9.95
Our slow roasted pork simmered in tangy BBQ sauce and served on a toasted roll with cheddar cheese.
Lobster Roll
$7
A Maine favorite. Plump lobster meat, mayo and crisp lettuce on a toasted bulky roll. Market Price
Tuna Melt
$7.95
Your choice of bread with tuna salad and cheddar cheese finished on the grill.
French Dip
$10.95
A toasted sub roll with shaved prime rib and a cup of French onion soup for dipping.
Build Your Own
$7.95
Your choice of sliced turkey, prime rib, ham, or tuna with your choice of cheese.
Black and Blue
$12.95
Angus patty rubbed with cracked black pepper and topped with creamy blue cheese from York Hill Farm.
Soup and Sandwich or Salad
$8.95
Your choice of our soup of the day with a ½ sandwich or a side salad.
Carribean Jerk
$11.95
Jerk spiced-rubbed patty topped with swiss cheese and grilled pineapple.
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